Field Crops

Animal Agriculture

Fruit & Nuts

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  • Late-Season Alfalfa Management

    Published on August 12, 2021

    The MSU Extension Field Crops Virtual Breakfast on Aug. 12, 2021, focuses on late-season alfalfa management, presented by Kim Cassida, MSU Extension forage specialist.

  • Irrigation Webinar Series - Session3, August 4

    Published on August 6, 2021

    Six webinar series regarding irrigation management, efficiency, new and expanding irrigation, as well as a crop update with current management topics. Session 3 focused on 1) Monitoring leaf wetness duration to predict disease infection period– Dr. Younsuk Dong , MSU BAE Irrigation Specialist; 2) Irrigation water supply: how much water do I need? – Lyndon Kelley, MSU/Purdue Extension Irrigation Educator; and 3) Irrigation of blueberries and other small fruit - Mark Longstroth, MSU Fruit Educator Emeritus.

  • Mid-summer Insect Update

    Published on August 5, 2021

    The MSU Extension Field Crops Virtual Breakfast on Aug. 5, 2021, focuses on a mid-summer insect update, presented by Christina DiFonzo, MSU Extension field crops entomology specialist.

  • Pricing Corn, Soybeans and Wheat

    Published on July 29, 2021

    The MSU Extension Field Crops Virtual Breakfast on July 29, 2021, focuses on pricing corn, soybeans and wheat, presented by Matt Gammans, MSU assistant professor.

  • Irrigation Webinar Series - Session 2, July 21

    Published on July 23, 2021

    Six webinar series regarding irrigation management, efficiency, new and expanding irrigation, as well as a crop update with current management topics. Session 2 focused on: 1) Irrigating scheduling with the aid of soil moisture monitoring – Dr. Younsuk Dong , MSU BAE-Irrigation Specialist; 2) Where what and why do we irrigate in Michigan and Indiana – Lyndon Kelley, MSU/Purdue Extension Irrigation Educator; 3) Irrigating corn to minimize infection period for Tar Spot - Marty Chilvers, MSU Pathologist; and Cover Crops in Irrigated Fields – Dean Baas, MSU Cover Crops Specialist.

  • Tar Spot and White Mold Management Options

    Published on July 22, 2021

    The MSU Extension Field Crops Virtual Breakfast on July 22, 2021, focuses on tar spot and white mold management options, presented by Martin Chilvers, MSU field crops pathologist.

  • Designing Drainage Systems to Maximize Profit

    Published on July 15, 2021

    The MSU Extension Field Crops Virtual Breakfast on July 15, 2021, focuses on designing drainage systems to maximize profit, presented by Ehsan Ghane, MSU agricultural drainage specialist.

  • Irrigation Webinar - Session 1, July 7

    Published on July 9, 2021

    View the recording from the July 7 Irrigation Webinar Series. Hear more about irrigation scheduling, planning irrigation systems, the opportunity to produce annual forage crop under irrigation and irrigated crop nitrogen management in a year with too much and too little water.

  • Managing Farm Stress

    Published on July 8, 2021

    The MSU Extension Field Crops Virtual Breakfast on July 8, 2021, focuses on managing farm stress, presented by Eric Karbowski, MSU Extension farm stress specialist.

  • Cover Crops After Wheat, What About Mixtures?

    Published on July 1, 2021

    The MSU Extension Field Crops Virtual Breakfast on July 1, 2021, focuses on cover crops after wheat and mixtures, presented by Dean Baas, MSU Extension cover crop specialist.

  • Cercospora Leaf Spot Outlook for Sugarbeets

    Published on June 24, 2021

    The MSU Extension Field Crops Virtual Breakfast on June 24, 2021, focuses on Cercospora leaf spot in sugabeets, presented by Jaime Willbur, MSU assistant professor.

  • Forage Management & Supply in a Drought

    Published on June 17, 2021

    The MSU Extension Field Crops Virtual Breakfast on June 17, 2021, focuses on forage management and supply in a drought, presented by Kim Cassida, MSU forage specialist.

  • Transitioning from Conventional to Organic Production

    Published on June 10, 2021

    The MSU Extension Field Crops Virtual Breakfast on June 10, 2021, focuses on better transitioning from conventional to organic production, presented by Vicki Morrone, MSU organic farming specialist.

  • Better Irrigation Management Through Monitoring & Scheduling

    Published on June 3, 2021

    The MSU Extension Field Crops Virtual Breakfast on June 3, 2021, focuses on better irrigation management through monitoring and scheduling, presented by Younsuk Dong, MSU irrigation specialist.

  • Dry Bean Considerations

    Published on May 27, 2021

    The MSU Extension Field Crops Virtual Breakfast on May 27, 2021, focuses on dry bean considerations, presented by Scott Bales, MSU dry bean specialist.

  • Head Scab Management

    Published on May 20, 2021

    The MSU Extension Field Crops Virtual Breakfast on May 20, 2021, focuses on head scab management, presented by Marty Chilvers, MSU field crops pathologist.

  • Postemergence Weed Control

    Published on May 13, 2021

    The MSU Extension Field Crops Virtual Breakfast on May 13, 2021, focuses on postemergence weed control, presented by Erin Burns, MSU weed science specialist.

  • MSU Extension Field Crops Video Tips S4E3: Termination of Cover Crops

    Published on May 7, 2021

    Paul Gross, MSU Extension Educator, talks in a very informative and easy-to-understand way about the various cover crop termination methods.

  • Rhizoctonia Management in Sugarbeets

    Published on May 6, 2021

    The MSU Extension Field Crops Virtual Breakfast weekly discussion for May 6, 2021, focuses on managing Rhizoctonia in sugarbeets, presented by Daniel Bublitz, MSU sugarbeet specialist.

  • Slug Management

    Published on April 29, 2021

    The MSU Extension Field Crops Virtual Breakfast weekly discussion for April 29, 2021, focuses on managing slugs, presented by Kelley Tilmon, Ohio State University associate professor of entomology.